Schar Bread, Gluten Free, Sourdough, Deli Style
8.5 oz
ScharMade with ancient grains. Good source of fiber. New recipe! Amazing taste. Freshness sticker maintains freshness from our factory to your home: adhesive patch inside packaging (not for resealing); absorbs oxygen to keep the bread fresh without using artificial preservatives; approved to be in contact with food. The quality measures we take are unmatched. We work with farmers who grow (non GMO) grains just for us (and you). Then we test every batch to ensure you are enjoying delicious, safe and certified gluten-free food. Irresistibly soft & tasty (the secret is our sourdough & no eggs). Baked with care and tradition without dairy, egg, GMOs or preservatives. Buckwheat sorghum. Gluten-free. Certified gluten free. Wheat-free. Lactose free. Non GMO. Preservative free. Product of Italy.
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Ingredients: Water, Corn Flour, Sourdough (Rice Flour, Water), Buckwheat Flour, Rice Flour, Rice Syrup, Psyllium Seed Husk (Vegetable Fiber), Rice Starch, Sunflower Oil, Soy Protein, Sorghum Flour, Modified Cellulose, Yeast, Salt, Sugar.
The bread was really dry and gritty. I thought it was more like a "Loaf" of bread but only 4 or 5 slices. So the price of the bread PLUS the 10.00 shipping was not worth it at all. I ate one piece, did not like it, and tossed the rest. For me it was a waste.
I made a club sandwich with this and I was very happy with it.
The best gluten free bread I have ever had.
This bread is so good