Southern Recipe Chili Cheese Pork Rinds

4 oz
Southern Recipe

Fried in sunflower oil. Big taste. Recipe No. 55. Our pork skins are hand cooked in small batches. Free from artificial colors and containing 0 g trans fat per serving. We think you will love 'em! Small Batch Recipe No. 55 is a savory blend that features the mild and rich flavors of the pasilla chili with a true classic, cheddar cheese. They are perfect stand-alone snack or can be paired with your favorite guacamole or queso dip! Take your crunch to the next level. Be big. Be bold. Be adventurous.

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Ingredients: Pork Rinds, Sunflower Oil, Whey, Spices (Including Pasilla Chile Peppers), Salt, Cheddar Cheese Powder [Cheddar Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Buttermilk, Salt, Disodium Phosphate, Annatto Extract), Onion Powder, Sugar, Tomato Powder, Natural Flavors (Including Smoke Flavor), Garlic Powder, Yeast Extract, Extractives of Paprika, Dehydrated Parsley.