Vermont Turkey Sticks, Uncured Pepperoni

0.5 oz
Vermont Smoke And Cure

Per 1 oz Serving: 70 calories; 8 g protein; 0 g sugars. Gluten free. Individually wrapped turkey sticks. No nitrites or nitrates added except those naturally occurring in sea salt & celery juice powder. Turkey raised without antibiotics. No added hormones (Federal regulations prohibit the use of hormones in poultry). Vegetarian fed. We craft our Uncured Pepperoni Turkey Stick with fennel, paprika and garlic for nourishing protein with a classic pepperoni flavor. Inspected for wholesomeness by US Department of Agriculture. Made in Vermont with turkey purchased from the U.S.

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Ingredients: Turkey, Less than 2% of: Spices, Sea Salt, Celery Juice Powder, Paprika, Evaporated Cane Sugar, Cherry Juice Powder, Spice Extractives, Garlic Powder, Lactic Acid Starter Culture (Not from Milk), Encased in Collagen Casing.