Wasa Gluten Free Original Crispbread

5.4 oz

Ingredients: Potato Starch, Amaranth Flour, Sunflower Oil, Rice Flour, Sugar Cane Fiber, Sugar, Rice Sourdough Powder, Mono & Diglycerides, Yeast, Modified Cellulose, Rice Protein, Salt, Sea Salt, Spices (Fennel, Anise, Caraway).